Thursday, November 23, 2006

What is the SPICE of Life?



Did you know great tasting Cinnamon is the SPICE of Life? Read on for more details.

There are two types of Cinnamon which are known to as Chinese Cinnamon and Ceylon Cinnamon? While they have a similar flavor, Ceylon Cinnamon is a bit sweeter and is considered be of a more refined and higher quality.

Cinnamon has a long term history of health benefits too. As a matter of fact, the use of Cinnamon as a spice and as a medicine dates back to 2000 BC?

A new study has found, just half a teaspoon of cinnamon a day significantly reduces blood sugar levels in diabetics, . The effect, which can be produced even by soaking a cinnamon stick your tea, could also benefit millions of non-diabetics who have blood sugar problem but are unaware of it.

This discovery was initially made by accident, by Richard Anderson at the US Department of Agriculture's Human Nutrition Research Center in Beltsville, Maryland.

"We were looking at the effects of common foods on blood sugar; one was the American favorite, apple pie, which is usually spiced with cinnamon. We expected it to be bad. But it helped," he says.

The active ingredient in cinnamon turns out to be a water-soluble polyphenol compound called MHCP. In test tube experiments, MHCP mimics insulin, activates its receptor, and works synergistically with insulin in cells.

To see if it would work in people, Alam Khan, who was a postdoctoral fellow in Anderson's lab, organized a study in Pakistan. Volunteers with Type 2 diabetes were given one, three or six grams of cinnamon powder a day, in capsules after meals.

All responded within weeks, with blood sugar levels that were on average 20 per cent lower than a control group. Some even achieved normal blood sugar levels. Tellingly, blood sugar started creeping up again after the diabetics stopped taking cinnamon.

In the volunteers, the Cinnamon also lowered blood levels of fats and "bad" cholesterol, which are also partly controlled by insulin. And in test tube experiments it neutralized free radicals, damaging chemicals which are elevated in diabetics.

Cinnamon's essential oils also qualify it as an "anti-microbial" food, and cinnamon has been studied for its ability to help stop the growth of bacteria as well as fungi, including the commonly problematic yeast Candida.

In a study, published in the August 2003 issue of the International Journal of Food Microbiology, the addition of just a few drops of cinnamon essential oil to approximately 3 ounces of carrot broth, which was then refrigerated, inhibited the growth of the food borne pathogenic Bacillus cereus for at least 60 days. When the broth was refrigerated without the addition of cinnamon oil, the pathogenic B. cereus flourished despite the cold temperature. In addition, researchers noted that the addition of cinnamon not only acted as an effective preservative but improved the flavor of the broth.

Research led by Dr. P. Zoladz and presented April 24, 2004, at the annual meeting of the Association for Chemoreception Sciences, in Sarasota, FL, found that chewing cinnamon flavored gum or just smelling cinnamon enhanced study participants' cognitive processing. Specifically, cinnamon improved participants' scores on attention related processes, virtual recognition memory, working memory, and visual-motor speed while working on a computer-based program.

(Hint: simmer a few cinnamon sticks in water while your kids are doing their homework – this will also serve as wonderful yet non-toxic air freshener for your home)

In addition to the active components in its essential oils and its nutrient composition, cinnamon has also been valued in energy-based medical systems, such as Traditional Chinese Medicine, for its warming qualities. In these traditions, cinnamon has been used to provide relief when faced with the onset of a cold or flu, especially when mixed in a tea with some fresh ginger.

You will find Ceylon Cinnamon used in many of your favorite Wholefood Farmacy foods including Phi Plus, DetoxiPhi, Joule and Cornaborealis.

Hook Up with the SPICE of Life Today!

Visit our website www.hookupwithhealth.wholefoodfarmacy.com for more information


Monday, November 13, 2006

What is MIND FOOD?

What is Mind Food? It's the healthy dose of positive, educational, inspirational material that we feed ourselves on a daily basis.

What is Mind Food? It's a mentor's words, it's a story that moves us to action, it's an encouraging word to help see both sides of a story.

What is Mind Food? It's our acceptance of valuable life lessons in full sensory perception.

What is Mind Food? It's the input of others ideas to help us solve problems.

Did you know one fantastic way for you to get a healthy dose of Mind Food is by listening to audiobooks?

Now more than ever there's an incredible selection of great authors to choose from on audiobooks. The lessons these masters teach are priceless. And, the biggest benefit of all, is listening to Mind Feed on audiobooks saves time. Pop a cassette or cd into your car stereo or download one of these classics on your mp3 player and listen on the go. It's that easy to feed your mind healthy food.

Hook up with Mind Food and Audiobooks by clicking
www.hookupwithaudiobooks.com and join me in becoming a ROAD scholar today!

Feed your mind and body healthy food today!

www.hookupwithhealth.wholefoodfarmacy.com

Monday, November 06, 2006

Why are Pumpkins Seeds a Great Family Snack?

Save those pumpkin seeds! Pumpkin seeds support the function of the immune system, assist prostate health and help lower cholesterol levels. They are also a useful source of omega 3 fatty acids and zinc. Enjoy a time of family fun by roasting your pumpkin seeds and turning them into a healthy whole food treat. Remove the seeds from the pumpkin's inner cavity and wipe them off with a paper towel to remove excess pulp. Spread them out evenly on a paper bag and let them dry out overnight. The next day, place them in a single layer on a cookie sheet and light roast them in a 160-170ºF oven for 15-20 minutes. By roasting them for a short time at a low temperature you can help to preserve their healthy oils. Its lots of fun and your family will reap the rewards of a healthy snack.

For more great family snacks try Cornucopia, a delicious crunchy roasted corn snack that's out of this world. For more information visit www.hookupwithhealth.wholefoodfarmacy.com.